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Alternative to meat: Unprocessed plant-based protein sources

- 7 minutes to read

Eating a varied diet of fruit, vegetables and meat is a proven way to minimize the risks of diet-related diseases. This is why many of us are now looking to increase the intake of different plants and substitute animal protein with plant-based protein. While this is a step in the right direction to ensure sustainability, we also need to know that not all protein is the same or has all the nutrients we need.

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Recipe: Lemony roast potatoes

- 3 minutes to read

Lemony roast potatoes dish has a simple list of ingredients and it's easy to prepare and fast to cook. Perfect with chicken or salad.

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Recipe: Greek Style Chicken Pitas

- 3 minutes to read

A great way to enjoy your salad vegetables is to eat it together with our Greek Style Chicken Pitas. Mix and match what you want to put into your pitas to get a unique taste each time!

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Recipe: Apple and Beetroot Jellies

- 3 minutes to read

This fast and fantastic recipe is delicious and it can also be suitable for vegans (we let you know how and what to replace in the recipe).

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Recipe: Garlicky potato salad

- 3 minutes to read

This piquant salsa, served over the potatoes, is said to have originated in the Canary Islands. Awesome for garlic lovers.

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