CONNECTING YOU
WITH FOOD

Search

Food Additives and GRAS (Generally Recognised as Safe): what does that really mean?

- 4 minutes to read

Food additives that are approved for human consumption require safety analysis and regulatory approval. However, GRAS (Generally Recognised as Safe) substances are considered safe for consumption based on a history of common use in food or scientific evidence, or consensus among experts. Also, they are only tested on animals and not humans. Does this process perhaps need revising?

Read More

Recipe: Whole milk ricotta

- 3 minutes to read

With the price of food items increasing, have you thought about making your own cheese for a fraction of the cost that you would pay for it in the supermarket? If not, we suggest having a look at this simple Ricotta recipe.

Read More

Recipe: Peach Crumble with Cardamom Custard

- 3 minutes to read

A fruit crumble is fairly easy to make, and when in season, the taste of peaches and nectarines can surprise many at the table. Also, the cardamom-and-honey-based custard does make a difference when serving this dessert.

Read More

Introduction to: The Ketogenic Diet (Part 1)

- 9 minutes to read

The ketogenic diet is designed to induce a metabolic state known as ketosis, where the body's primary source of energy shifts from carbohydrates to fats. Its first application was helping with epilepsy and reducing seizures. If a ketogenic diet is able to help with such a serious condition, we should wonder about the positive effects it might have on those who are already healthy.

Read More
1 2 3 49