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Recipe: Vegetable Fritter with Apple Chutney

Volker Marecek
Sunday April 6, 2025 - 2 minutes to read

Enjoy this flavorful combination of crispy fritters with a tangy, spiced chutney!

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Recipe: Sweetcorn, Lime and Coriander Salad with B...

Carl Maunder
Sunday March 30, 2025 - 2 minutes to read

Heat your BBQ or oven to 180°C and cook the corn whole, in the husk for 45 minutes. Remove from the heat and stand for 20 minutes. Slice the corn off the cob and place in a bowl. Remove the seeds and dice the capsicum.

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Going Vegan or Vegetarian: Tests and checks that y...

Carly Hanna
Monday March 3, 2025 - 3 minutes to read

When we are planning to exclude certain food groups for a long period of time, especially if these foods are nutrient dense, it is important to know if our body is thriving on the new diet or if certain nutrients are missing. In the case of vegan, and to some extent vegetarian diets, there are certain health checks and blood tests that we should do more frequently, just in case.

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Menopause and weight gain: Why don’t our usu...

Kàren Maggs
Tuesday February 25, 2025 - 7 minutes to read

While weight gain during menopause is considered normal, what many women don’t know is that we begin to lose muscle in our 30s. While our weight might still be the same, we are replacing muscle with additional fat. This process accelerates as we reach our 50s.

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Recipe: Fonio Pilaf

Darren Parker
Monday February 17, 2025 - 2 minutes to read

Fonio Pilaf is a light summer dish with splendid flavors and plenty of taste even for the most hardcore spice-lovers.

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Recipe: Punjeni Lungic (Stuffed Pork Tenderloin)

John Jugum
Tuesday February 11, 2025 - 2 minutes to read

Stuffed pork tenderloin, with cheese and thyme, wrapped in streaky bacon, is a meal that has a fantastic taste, is easy to make and it looks fantastic on the plate.

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Recipe: Roast Pork Belly with Fennel coleslaw

Volker Marecek
Thursday January 30, 2025 - 3 minutes to read

Crispy Roast Pork Belly is very easy to make, and yet very hard to say no to. Especially with home-made fennel coleslaw, with a touch of Dijon mustard.

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Recipe: Chicken Parmigiana

John Jugum
Wednesday January 15, 2025 - 4 minutes to read

A simple dish made with olive oil, Italian herbs and cheese. To make it more filling, you can add gnocchi, spaghetti or a stuffed baked potato.

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Recipe: Duck Risotto with Mushrooms and Parmesan

John Jugum
Friday December 27, 2024 - 3 minutes to read

This recipe is a delicacy, especially since many of us don’t often eat duck meat. With a bit of patience, a lot of love, and with the addition of Italian Parmesan, this meal will be enjoyed by all.

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Weight Training for Fat Loss

Kim Hoffmann
Sunday November 24, 2024 - 7 minutes to read

Fat loss requires more than just dieting or doing heavy cardio sessions. Ideally, we should increase our everyday movement, while keeping our cortisol levels low, and also do resistance training to increase lean muscle mass.

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Power Naps and Cardiovascular Health

Chris Veitch
Friday November 15, 2024 - 3 minutes to read

Power naps are frequently recommended as a way to improve cognition, focus and reduce tiredness. But what are the physiological effects on the body, and why can longer nap times leave us more groggy and tired than before?

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Ketogenic Diet and Performance: Are you building m...

Craig Ballard
Thursday October 24, 2024 - 4 minutes to read

The ketogenic diet (KD) is recognised for its potential to support fat loss, but its impact on physical performance, especially for athletes, remains contentious. While anecdotal evidence suggests performance benefits in some scenarios, scientific studies show mixed results. KDs may promote fat oxidation and weight loss but might not be ideal for enhancing muscle mass or performance in high-intensity activities.

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