Apple confit with pistachio cream, puff pastry, and vanilla ice cream. A refined dessert with caramelised apples, nutty custard, and crisp pastry — perfect for impressing guests.

Take your favorite Italian dessert and transform it into a perfectly portioned treat with these decadent Tiramisu Cupcakes! Ready in about an hour, this recipe yields 6 to 8 incredibly moist chocolate cakes that are infused with the classic flavors of coffee and cream.

This classic recipe calls for slow-braising the meat for up to two hours in a rich, savory sauce made with white wine, tomatoes, and aromatic vegetables. The result is melt-in-your-mouth tender veal where the marrow turns soft and buttery.

A rich and refreshing chocolate wine made with Maury red wine, milk chocolate, and a splash of vinegar — a unique frozen dessert with a decadent twist.

These easy coconut macaroons are ready in just 30 minutes. With only three essential ingredients—desiccated coconut, castor sugar, and eggs—you can quickly whip up a batch of 20 chewy, golden delights.

Drying, smoking, salting and freezing meat at low temperatures was a traditional method to increase its shelf life and quality. Today, there is more focus on new technologies such as high pressure processing, irradiation, sonication, cold plasma and others.

A light, zesty salad that pairs sweet persimmon, tangy feijoa and fennel. Assemble just before serving and sprinkle the crispy quinoa on last for maximum crunch.

Indulge in this surprisingly easy and beautifully fluffy Lemon Yogurt Cake! Ready in just 45 minutes and yielding 12 generous portions, it's the perfect treat for a gathering or simple afternoon snack.

A rich chocolate mulled wine cake infused with warm spices, citrus, and red wine. Moist, festive, and perfect for holiday gatherings or special occasions.

A delicious dessert made from flaky puff pastry, filled with apples, almonds, raisins, and warm spices. Golden, crisp, and perfect served with custard or ice cream.

A warm and nourishing chicken congee made with rice, and simmered in chicken stock until creamy. Simple, comforting, and perfect with soy sauce, ginger, and spring onions.

Looking for an easy, make-ahead breakfast that tastes amazing and is loaded with nutrition? This Chia, Hemp & Linseed Pudding is your answer! In just five minutes, you can prep this creamy, vegan pudding that's rich in omega-3s and fiber.