The ketogenic diet (KD) is recognised for its potential to support fat loss, but its impact on physical performance, especially for athletes, remains contentious. While anecdotal evidence suggests performance benefits in some scenarios, scientific studies show mixed results. KDs may promote fat oxidation and weight loss but might not be ideal for enhancing muscle mass or performance in high-intensity activities.

During prenatal development, amino acids are vital for proper growth and formation of the fetus, and contribute to the development of organs, muscles, and the nervous system. They also have a direct impact on other compound molecules such as nitric oxide that supports placental growth and enhances maternal-fetal blood flow, ensuring adequate supply of nutrients and oxygen.

Slow breathing is often defined as taking about six breaths per minute, and many of us are not far away from this figure in normal circumstances. This, of course, will differ when it comes down to our age, weight or how we breathe – through our nose or mouth. Studies have shown that slow breathing, through our nose, can positively impact our memory, cognition, stress levels, blood pressure and even our bowel movements.

Many of us have at least one older family member or a neighbour who has experienced a serious fall. With falls being a major health risk affecting the quality of life and leading to accidental deaths in the aged population, we should inform ourselves how to prevent them through different exercises and strategies.

Regular physical activity is a powerful tool for enhancing brain structure and function. It promotes the release of neurotrophic factors that support neuron survival and the growth of new synapses, improving brain functions and reducing the risk of cognitive decline.

Skin-to-skin contact supports brain development and promotes our overall well-being. Throughout our history, touch has been utilised for communication, bonding, and as a therapeutic tool. This is why different forms of massage have played an important role in the development of healing methods in many different cultures around the world.

Echinacea is one of the most popular herbs in use today. Before the arrival of European settlers, it was widely used by the Native Americans for a variety of conditions. Today, studies and research indicate that echinacea can assist with skin and gastrointestinal health, cardiovascular issues, and it has antiviral and antimicrobial properties while being a potent antioxidant.

Anxiety disorders are among the most common mental health disorders globally, and they are on the rise. For us to fully understand anxiety, we also need to better understand specific disorders that can cause anxiety, such as Generalised Anxiety Disorder (GAD), Panic Disorder, Social Anxiety Disorder and Post-Traumatic Stress Disorder (PTSD).

As women get older and enter menopause, certain health factors and lifestyle can impact their weight and their ability to shed the extra kilograms. Since during menopause many metabolic factors are out of balance, sleep, activity, gastrointestinal health, metabolic syndrome and hormonal imbalance play a significant part in maintaining healthy weight levels.

Ashoka has been used in Ayurvedic medicine for many conditions and has antifungal and antibacterial properties. Studies show that it can assist women with depression, hormone regulation, and menstrual cycles.

Depression can sneak into our lives and can cause a gradual downshift in many areas that we take for granted. It can slowly sap our energy levels and affect the quality and duration of our sleep, and as it progresses, it can also cause gastrointestinal issues and loss of will and interest.

Research shows that Vitamin B9 (Folate) is crucial for DNA synthesis, cell division, and red blood cell production. This article explores the benefits of folate, its role during pregnancy, sources of Vitamin B9, daily requirements, deficiency risks, and the impact of folic acid fortification in foods.